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Nutmeg is a ground seed which is a mixture of species from the genus Myristica. The true nutmeg is a dark-leaved tree which also produces mace. The nutmeg is also a commercial source for nutmeg butter and essential oil. The sensory qualities make nutmeg suitable for a delicate flavor. The main use of nutmeg is seen in Indian cuisine as a sweet dish. So, overall it is a sweetening spice which is good for several resources.