As the name suggests, chilly is a high order spice which is having a very sharp taste. It generally comes from Nahuatl Chilly Family. The sole purpose of chilly is to add heat to dishes. The scientific name of chilly is ‘Capsicum Annuum'. Chilly was first originated in Mexico and later on wished many places of the world. Today, the use of chilly is made for adding extra taste through heat. Some of the people use it in excess but it is also having some side-effects.
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